Historic Italian Chocolate Maker
Baratti & Milano began in Turin, Italy in 1858 and has become one of the premier chocolate makers in Italy. The team of experts at Baratti & Milano uses historic recipes with an obsessive focus on using the highest quality ingredients. The result is an amazing collection of smooth, silky chocolates, intensely natural fruit flavors in their candies and delicate cookies.
Beautiful Packaging.
Exquisite Chocolate.
Baratti & Milano incorporates its rich history into beautiful packaging with images and logos recalling artistic styles from different periods. The luxury feel of the packaging makes for an elevated gifting experience and hints at the delights hidden inside.